Chef Mary Bass
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Join us for the H-Town Throw Down

Get your seat today for the H-Town Throw Down at La Cocina by Chef Mary Bass. Pairing five beers with Topas style food with 8th wonder, Saint Arnold, Karbach, Eureka heights, and Galveston Island Brewing. One brand from Each brewery.

Menu:
  • Smoked Gulf Snapper Crostini + 5 spiced Avocado + Micro Cilantro+ Oaxacan Sesame
      St. Arnold’sAmberBock
  • Lemongrass Coconut Milk Braised Chicken Thigh + Radish Slaw +House Made Corn Tortilla
      Karbach Ranch Water
  • Michelada on a plate - Hot House Tomato Gazpacho + Dressed English Cucumbers + Lightly Pickled Red Onions + Feta Cheese + Micros8th Wonder Brewer: WON TEX Blonde Ale
  • ​Pork Loin Roulade + Hot Mess Dip + Sweet Potato Mash +Chicharron
      GIB: Causeway Kolsh
  • Hibiscus and Orange Mousse + Chantilly Cream + Sunflower Seed
       Brittle Eureka Heights Fruity Hazy 

H Town Throw Down @ La Cocina

$40.00

Annheiser Bush & Chef Mary Bass are participating in the H Town Throw Down April 29 @6pm.


Come enjoy beer and tapas style dining prepared by Chef Mary Bass.


Seating and dining will be communal style.

Must have ticket confirmation to get your seating arrangement.


1508 39 St, Galveston

Shop
Space is limited, no walk ins can be accommodated. Seating will be communal.



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  • Home
  • American Heart Assoc
  • Chef Mary Bass
    • Wedding
  • La Cocina
    • Weekly Menu
    • Specials & Events
  • Voodoo Queen Cajun Cuisine
  • Get to know Chef Mary